A la Carte menu
Our restaurant menu reflects our commitment to quality with an emphasis on well-sourced ingredients cooked with care, creativity and packed full of flavour. We have long established relations with all of our suppliers.
If there is something particular you would like please call or email ahead to see if we can meet your requirements.
See our wine list.
Starters | ||
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Cod & Chorizo Fishcake Aioli | £9.50 | |
Spiced Lamb Koftas, Tzatziki, Coriander, Feta | £8.95 | |
Moules Marinière, Garlic & White Wine Sauce | £9.50 | |
The George’s Salad, Avocado, Smoked Bacon, Black Pudding, Crispy Poached Egg | £8.95 | |
v | Smoked Cheddar & Caramelised Onion Tart, Toasted Pine Nuts | £8.90 |
Pan Fried Scallops, Clonakilty Black Pudding, Garlic Mash | £12.00 | |
Our Own Chicken Liver Parfait, Toasted Ciabatta, Onion Chutney | £8.85 | |
v | Today’s Soup | £7.25 |
Snacks | ||
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v | Tomato & Mozzarella Arancini, Spicy Relish | £6.75 |
Ham Hock & Dijon Mustard Croquette, Tarragon Mayonnaise | £6.75 | |
Panko Calamari, Sweet Chilli Dressing | £6.75 | |
Tempura Prawns, Wasabi Mayo | £8.50 | |
Selection of Olives, Marinated Mixed | £5.45 | |
Cashews Nuts, Salt & Pepper Flavour | £3.95 | |
Chilli Rice Crackers, Sweet [v & vg] | £3.30 |
Vegetarian/Vegan | ||
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v | Beetroot & Roquefort Gnocchi, Toasted Pine Nuts (available as a starter or main) |
£8.95 / £19.50 |
v | Grilled Halloumi, Ratatouille, New Potatoes, Pesto (available as a starter or main) |
£8.95 / £19.50 |
v | Butternut Squash & Mixed Bean Pie, Seasonal Vegetables [v & vg] | £19.50 |
v | Sweet Potato & Chickpea Curry, Pilaf Rice [v & vg] | £19.50 |
Mains | ||
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Fillet of Pork Stroganoff, Pilaf Rice | £20.50 | |
Rump of Lamb, Parmesan Risotto, Pesto | £25.40 | |
Supreme of Chicken, Mushroom & Tarragon Sauce, Fondant Potato | £22.00 |
The George’s Steaks | ||
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8oz Rump | £24.50 | |
10oz Sirloin | £29.95 | |
8oz Fillet | £32.50 | |
Sauces, Peppercorn, Blue Cheese, Béarnaise or Diane | £2.75 | |
All served with Roasted Mushrooms, Tomato, Onion Rings with Skinny Fries or Fat Chips |
From The Sea | ||
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Shetland Mussels Marinière, Skinny Fries | £21.50 | |
Fresh From The Boat, Today’s Special Fish (Ask a member of staff for details on today’s special fish.) |
£poa |
The George’s Classics | ||
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Beer Battered Fish, Hand Cut Chips, Crushed Garden Peas, Homemade Tartare Sauce | £19.50 | |
Chicken Kiev, Petits Pois à la Française, Skinny Fries | £19.50 | |
Pork & Sage Bangers & Mash, Buttered Greens, Onion Gravy | £19.50 | |
See blackboard for The George other daily specials. |
Side Orders | ||
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v | Choose From, Mixed Salad, French Fries, Hand Cut Chips, Onion Rings, Buttered Fine Beans (price for each item) |
£4.95 |
Sharing Boards | ||
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For One / For Two | £13.00/26.00 | |
All served with artisan cotswold crunch bread & butter | ||
Antipasti Platter, Baked Camembert, Rosemary & Garlic, Italian Meat Selection, Crostini, Cornichons | ||
Fish Rich, Tempura Prawns, Whole Tail Scampi, Smoked Salmon, Prawns Marie Rose | ||
Ploughman’s Platter, Ham, Cheddar, Stilton, Pork Pie, Gherkins, Chutney |
Desserts | ||
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v | Chocolate & Hazelnut Torte, Hazelnut Ice Cream | £8.25 |
v | Orange Crème Brulée, Shortbread Biscuits | £8.25 |
v | Soufflé of the Day, Ice Cream | £8.25 |
v | Pistachio Panna Cotta, Rhubarb Ice Cream | £8.25 |
v | Glazed Lemon Tart, Raspberry Sorbet [vg & gf & df] | £8.25 |
v | Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream | £8.25 |
Artisan Cheese Selection, Grapes, Celery, Chutney, Cheese Crackers | £13.00 | |
Noel’s Luxurious Ice Cream & Sorbet (per scoop) |
£1.95 | |
See blackboard or ask a member of staff for today’s flavours. | ||
LOOK FOR THE SYMBOLS TO FIND SUITABLE VEGETARIAN-FRIENDLY OPTIONS | ||
NOTIFY STAFF OF ANY ALLERGIES OR INTOLERANCES |



