A la Carte menu
Our restaurant menu reflects our commitment to quality with an emphasis on well-sourced ingredients cooked with care, creativity and packed full of flavour. We have long established relations with all of our suppliers.
If there is something particular you would like please call or email ahead to see if we can meet your requirements.
See our wine list.
Served every Monday-Saturday 12-2pm & 6-9pm
| Starters | ||
|---|---|---|
| Sauteed Cod Cheeks, Parsnip Puree, Crispy Pancetta | £9.50 | |
| v | Blue Cheese Soufflé, Pear & Chicory | £8.95 |
| Moules Marinière, Garlic & White Wine Sauce | £9.50 | |
| Black Pudding Scotch Egg, Walnut Ketchup | £9.25 | |
| Pumpkin & Dolcelatte Risotto, Crispy Sage | £8.95 | |
| Pan Fried Scallops, Clonakilty Black Pudding, Garlic Mash | £12.00 | |
| Our Own Chicken Liver Parfait, Toasted Ciabatta, Onion Chutney | £8.85 | |
| v | Today’s Soup | £7.25 |
| Snacks | ||
|---|---|---|
| v | Butternut & Goats Cheese Arancini, Pickled Shallots | £6.75 |
| Game Goujons, Katsu Sauce & Asian Slaw | £6.75 | |
| Panko Calamari, Sweet Chilli Dressing | £6.75 | |
| Tempura Prawns, Wasabi Mayo | £8.50 | |
| Selection of Olives, Marinated Mixed | £5.45 | |
| Cashews Nuts, Salt & Pepper Flavour | £3.95 | |
| Chilli Rice Crackers, Sweet [v & vg] | £3.30 | |
| Vegetarian/Vegan | ||
|---|---|---|
| v | Pumpkin & Dolcelatte Risotto (available as a starter or main) |
£8.95 / £19.50 |
| v | Carrot Pithivier, Spiced Marmalade (v & vg) |
£19.50 |
| v | Honey Whipped Feta & Tomato Tart | £19.50 |
| v | Sweet Potato & Chickpea Curry, Pilaf Rice [v & vg] | £19.50 |
| Mains | ||
|---|---|---|
| Fillet of Pork Stroganoff, Pilaf Rice | £20.50 | |
| Blade of Beef, Horseradish Mash, Bourguignon Sauce | £25.40 | |
| Supreme of Chicken, Mushroom & Chicken Butter Sauce, Fondant Potato | £22.00 | |
| The George’s Steaks | ||
|---|---|---|
| 8oz Rump | £24.50 | |
| 10oz Sirloin | £29.95 | |
| 8oz Fillet | £32.50 | |
| Sauces, Peppercorn, Blue Cheese, Béarnaise or Diane | £2.75 | |
| All served with Roasted Mushrooms, Tomato, Onion Rings with Skinny Fries or Fat Chips | ||
| From The Sea | ||
|---|---|---|
| Shetland Mussels Marinière, Skinny Fries | £21.50 | |
| Fresh From The Boat, Today’s Special Fish (Ask a member of staff for details on today’s special fish.) |
£poa | |
| The George’s Classics | ||
|---|---|---|
| Beer Battered Fish, Hand Cut Chips, Crushed Garden Peas, Homemade Tartare Sauce | £19.50 | |
| Chicken, Ham & Leek Pie, Mash Potato, Red Wine Sauce | £19.50 | |
| Pork & Sage Bangers & Mash, Buttered Greens, Onion Gravy | £19.50 | |
| See blackboard for The George other daily specials. | ||
| Side Orders | ||
|---|---|---|
| v | Choose From, Mixed Salad, French Fries, Hand Cut Chips, Onion Rings, Buttered Fine Beans (price for each item) |
£4.95 |
| Sharing Boards | ||
|---|---|---|
| For One / For Two | £13.00/26.00 | |
| All served with artisan cotswold crunch bread & butter | ||
| Antipasti Platter, Baked Camembert, Rosemary & Garlic, Italian Meat Selection, Crostini, Cornichons | ||
| Fish Rich, Tempura Prawns, Whole Tail Scampi, Smoked Salmon, Prawns Marie Rose | ||
| Ploughman’s Platter, Ham, Cheddar, Stilton, Pork Pie, Gherkins, Chutney | ||
| Desserts | ||
|---|---|---|
| v | Gold Chocolate Cheesecake | £8.25 |
| v | Vanilla Crème Brulée, Shortbread Biscuits | £8.25 |
| v | Soufflé of the Day, Ice Cream | £8.25 |
| v | Blackberry Panna Cotta, Yoghurt Sorbet & Honeycomb | £8.25 |
| v | Apple Tart Tatin, Honey Ice Cream | £8.25 |
| v | Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream | £8.25 |
| Artisan Cheese Selection, Grapes, Celery, Chutney, Cheese Crackers | £13.00 | |
| Noel’s Luxurious Ice Cream & Sorbet (per scoop) |
£1.95 | |
| See blackboard or ask a member of staff for today’s flavours. | ||
| LOOK FOR THE SYMBOLS TO FIND SUITABLE VEGETARIAN-FRIENDLY OPTIONS | ||
| NOTIFY STAFF OF ANY ALLERGIES OR INTOLERANCES | ||
